It starts with a truly special water source...

Mt. Rainier's Carbon Glacier is unique among glaciers in that it flows off an active volcano. The geothermal energy from the Mountain's volcanic activity underneath it actually causes the glacier to melt primarily from deep beneath itself. This creates a cave at its terminus out of which pours pure melted glacial ice from the belly of the glacier that froze during the last ice age over ten thousand years ago. Furthermore, the Carbon Glacier is extremely rich in volcanic mineral deposits embedded throughout its 900-foot thickness, imparting rare qualities to the water.

...with naturally occurring molecular properties.

Drawn only seven miles from the actual terminus of the Carbon Glacier, our glacial water is harvested in an extremely pure state. Constantly running - it's original colloidal suspension never given a chance to settle - it is rich in bio-available trace minerals and possesses a naturally high oxygen content. Although the molecular behaviors of H2O continue to be debated by scientists, clinical evidence suggests that our glacial water may actually be naturally "micro-structured". Theoretically, water in a "micro-structured" (also known as "clustered") state is more easily absorbed by cells and thus rapidly increases intracellular hydration.

Clinical Studies and References: Superior Intracellular Hydration

Human clinical trials conducted by an independent research lab indicated significantly improved blood oxygen levels and intracellular hydration. An average blood oxygen level improvement of 12% occurred after 20 minutes of the consuming Glacia Nova's glacier water products.

Additionally, Glacia Nova's Glacial Water products showed an average 38.2% improvement in intracellular hydration over most other commercially available water products tested which typically provided a modest 5% or less hydration increase. Some water products actually lowered intracellular hydration.